If you want a kill-the-dragon-double-boot-kick with inrun meteor-impact-kind of experience in your mouth, try this. Hotness is an invention made in Korea. And this is just instant. I tasted Korean cuisine live, original (friend of my Mum), I wished I could die. And I swear I did. You just read an echo from my former mind.
Shin Ramyun. Keeps you speechless, for long time.
Cook with 50-100 ml less water, serve and eat hot.
Just kidding. ^ Don't.