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Rockstar · 01-11-23, 02:08 PM

I just had a vegan breakfast, it was pretty good. Did you know if you break-up/crumble a 15 oz block of extra-firm Tofu into bite size pieces. Throw into a fry pan add Tumeric it gives it the color of scrambled eggs, damn near same texture too. Not as tasty as eggs but season with a little cumin, onion powder, garlic powder, salt pepper or Sriracha or whatever and I doubt you'd know the difference.

Goes great with hasbrowns, topped with sautéed garlic onions, tomatoes and cilantro.

It wasn't a true vegan meal, the recipe calls to cook in olive oil. But I have to have butter, butter always makes it better. Oh, and cheese does too!

01-11-23, 02:08 PM	#33
Rockstar Rear Admiral Join Date: Nov 2002 Location: Zendia Bar & Grill Posts: 11,833 Downloads: 10 Uploads: 0	I just had a vegan breakfast, it was pretty good. Did you know if you break-up/crumble a 15 oz block of extra-firm Tofu into bite size pieces. Throw into a fry pan add Tumeric it gives it the color of scrambled eggs, damn near same texture too. Not as tasty as eggs but season with a little cumin, onion powder, garlic powder, salt pepper or Sriracha or whatever and I doubt you'd know the difference. Goes great with hasbrowns, topped with sautéed garlic onions, tomatoes and cilantro. It wasn't a true vegan meal, the recipe calls to cook in olive oil. But I have to have butter, butter always makes it better. Oh, and cheese does too! __________________ Guardian of the honey and nuts Let's assume I'm right, it'll save time.